+81-972-64-6320

Contact Us info@juuhousuisan.com

Headquarters: 997-1 Oaza Ichihama,
Usuki-shi, Oita Pref. 875-0052

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Culture Farm: Aza Fujita Hinoura,
Sashiu, Usuki-shi, Oita Pref. 875-0001

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Introducing our Employees

They are young, bright, and sturdy!

Our employees can depend on Juhousuisan’s technology accumulated over half a century in business.

Kakeru Shibasaki

Our workplace is where employees can help each other, and our workplace is always clean!

Kakeru Shibasaki
(born in Usuki City, Oita Prefecture)

In chargeFeeding and assisting in various types of work

How I spend my weekends

Squid fishing and playing soccer.I teach soccer to children while also playing in a social league.

Kunimasa Ando

Our work starts early in the morning but finishes early in the afternoon. I hope that many people eat our delicious fish!

Kunimasa Ando
(born in Usuki City, Oita Prefecture)

In chargeFeeding and assisting in various types of work

How I spend my weekends

Reading books.

Hiroki Kawano

If you are fond of delicious fish, try eating ours!

Hiroki Kawano
(born in Tsukumi City, Oita Prefecture)

In chargeCaptain of the fishery boat “Shiokaze;” in charge of moist pellet (MP) feeding, and diving work

How I spend my weekends

Fishing (onboard my own boat).

Masanori Shimokawa

Eat Kabosu-fed yellowtail, and you will know how delicious it is.

Masanori Shimokawa
(born in Oita City, Oita Prefecture)

In chargeCaptain of the fishery boat “Shiokaze No. 15” and in charge of moist pellet (MP) feeding to yellowtail and amberjack

How I spend my weekends

Watching TV.

Akira Hayashida

Eat lots of yellowtail that we raised so hard with aquaculture techniques combined with wisdom and ingenuity!

Akira Hayashida
(born in Oita City, Oita Prefecture)

In charge Feeding and assisting with various types of work

How I spend my weekends

Going out with my two-years-old, and Fishing.

Hiroshi Tochihara

I always work well with my young colleagues.

Hiroshi Tochihara
(Usuki-shi, Oita Prefecture)

In chargeSales management (adjustments to daily shipping volume)

How I spend my weekends

Watching videos.

Norifumi Yamashita

Please eat delicious Kabosu-fed yellowtail!

Norifumi Yamashita
(born in Saiki City, Oita Prefecture)

In chargeFeeding and assisting with various types of work

How I spend my weekends

Sleeping.

Yoshiyuki Yamamoto

Our young employees continue developing, inheriting our technology and passion. Please relish the fish we have brought up in the rich sea.

Yoshiyuki Yamamoto
(born in Saga City, Saga)

In chargeRepresentative executive director in charge of general management
I also work onsite, but I’m afraid if I am a burden on our young employees 😢

How I spend my weekends

Currently, I am working away from my family 😑. I am now into videophone conversations with my cute (but naughty?) children 😅.